Happy National BLT Day! How do you like your BLT – add fancy ingredients or keep it simple and traditional?
This is pretty tasty. It also comes in a caramel + bacon flavor.
Cooking bacon over a campfire on the beach on a beautiful night in San Francisco. It doesn’t get much better than this.
Here it is: My MapQuest guide to some of the best bacon experiences in all 50 states! #BaconTravel #BaconNation
Bacon was in the house at Taste of the NFL’s annual Super Bowl fundraiser to support food banks and #KickHunger. Chefs from each franchise city put their culinary talents on display to support the cause. Here’s a sampling of the bacon-related dishes that were presented.
Lacquered slab bacon by Chicago’s Naha.
Triple cheese grits, sautéed shrimp and bacon by Ohio’s SHY Cellars.
The Blue Ribbon Bacon Festival is in its eighth year and will have 17,000 attendees in Des Moines, Iowa on January 31, 2015.
Lecture series including:
– Bacon & Spam: A Love Story
– Bacon Science and Technology
– Bacon South of Interstate 80
– How to Build a Hormel Bacon Stadium
– Beer, Bacon, Breakfast and Beer
– DIY Charcuterie: from belly to bacon
Club Sizzle – a nightclub, during the day
Bacon the Immortal vs the Bacon Brothers (Tofu and Turkey) – a wrestling match to see which reigns supreme
Over 100 bacon-inspired dishes
Miss Bacon contest
Lots of entertainment and beer drinking.
Deviled Eggs with Candied Jalapeno Bacon at High West Distillery = amazing. I’m also loving their bottled Manhattan mix.
Grilled cheese and bacon sandwich served with tomato basil soup at Zoom in Park City, Utah.
Après ski bacon bloody at Drafts at Canyons Resort in Park City, Utah.