The Stockyards Restaurant in Phoenix recently re-opened for business. Even though the refurbished restaurant has maintained a classic steakhouse menu, there are a few non-steak items on the menu worth trying. One of those items is the Bacon Wrapped Golden Trout. It is stream trout stuffed with wild rice, rock shrimp and lemon caper brown butter that is then wrapped in bacon. I highly recommend trying the Stockyards Restaurant – for the trout and for the classic Arizona experience.