I’m kicking off the big week with my favorite breakfast sandwich – jalapeno bacon, egg and cheese on toast. You can read more about how this became my favorite breakfast sandwich in the book – tomorrow!
Month: May 2009
A trip to The Pork Shop
A few weeks ago, I took a trip to The Pork Shop in Queen Creek, Arizona with a couple friends. We were able to peek behind the counter and spend some time talking with owner, Greg Combs, about his delicious craft. I reference The Pork Shop several times in my […]
Bacon and Beer Happy Hour at Bad Decisions in Baltimore
Bacon and Beer Happy Hour at Bad Decisions from Gavin on Vimeo.
Stegt Flæsk
A while back, one of my readers – Charles – sent me the following email about a Danish bacon dish called Stegt Flæsk (which translates to “fried pork strips”): “I would like to mention a Danish dish that my wife’s relatives have prepared for us in the past. It’s […]
Bacon Unwrapped by the numbers
This is my 600th blog entry here on Bacon Unwrapped. So I thought I’d take a moment to reflect on my life with the Best Meat Ever over the last four years, because when you add it all up it’s really kind of insane! 600 blog entries in […]
A restaurant called Bacon
A new restaurant called “Bacon” opened in Scottsdale, Arizona this week. It’s located at 4175 N. Goldwater Blvd. We stopped by for lunch earlier this week – there are indeed a lot of bacon options on the menu, most of which are pretty standard bacon fare (including all-day breakfast which […]